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Grasp + Grabble
Cabernet Sauvignon
Rich and chewy with notes of blackcurrant, plum, cranberry, and cedar.
Wine Details
The Basics
- Region: Columbia Valley, Washington
- Serving Temperature: Room Temp (60-65°F)
- ABV: 15.6%
- Pairs Well With: Baba Ganoush, Grilled Tri Tip or Flank Steak, Manchego Cheese
Wine/Product Description
Rich and chewy with notes of blackcurrant, plum, cranberry, and cedar.
Flavor Profile
-
black currant
-
plum
-
cranberry
-
cedar
-
dried herbs
-
baking spices

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