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Monasterio de las Vinas

Red Blend 2010

A unique blend of Carignan, Garnacha, and Tempranillo, this red blend spends six months aging in oak barrels to impart warm notes of baking spice and licorice to the ripe berry flavors found in this wine. Try pairing with robust Mediterranean fare or aged cheeses like Manchego.

Wine Details

    The Basics
    • Region: Wine of Spain
    Wine/Product Description

    A unique blend of Carignan, Garnacha, and Tempranillo, this red blend spends six months aging in oak barrels to impart warm notes of baking spice and licorice to the ripe berry flavors found in this wine. Try pairing with robust Mediterranean fare or aged cheeses like Manchego.

    Flavor Profile
    • baking spices
    • cranberry
    • licorice
    • raspberry
    • strawberry

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