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Perderse Cellars

Cabernet Sauvignon 2020

Medium-bodied and supple with notes of creme de cassis, chocolate, bay leaf, and baking spices.

Wine Details

    The Basics
    • Region: Wine of Chile
    • Serving Temperature: Room Temp (60-65°F)
    • ABV: 13.4%
    • Pairs Well With: Meatloaf, Blue Cheeseburger or Impossible/Beyond Meat Burger, Grilled Tri Tip or Flank Steak
    Wine/Product Description

    Medium-bodied and supple with notes of creme de cassis, chocolate, bay leaf, and baking spices.

    Flavor Profile
    • crme de cassis
    • chocolate
    • bay leaf
    • baking spices

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