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White Willow
Shiraz 2016
This South Eastern Australian blend of Shiraz and Cabernet Sauvignon strikes the perfect balance of ripe fruit flavors (cherry, blackberry) with deeper, earthier notes of both black pepper and green bell pepper, with a hint of baking spice and smokiness. Pairs equally well with smoked meats and cheeses.
White Willow
Shiraz 2016
The Basics
- Region: Riverina, South Eastern Australia
- ABV: 14.4%
Wine/Product Description
This South Eastern Australian blend of Shiraz and Cabernet Sauvignon strikes the perfect balance of ripe fruit flavors (cherry, blackberry) with deeper, earthier notes of both black pepper and green bell pepper, with a hint of baking spice and smokiness. Pairs equally well with smoked meats and cheeses.
Flavor Profile
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Black pepper
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Blackberry
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Cherry
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Smoke