Yankalilla

Chardonnay 2016

This Chardonnay from South Eastern Australia is lush, juicy and full of ripe fruits like honeydew, peach, pear and pineapple. Pair this wine with seafood in butter sauce or creamy pasta primavera. If pairing with cheese, try this wine with soft, creamy cheeses like Brie and Camembert.

Wine Details

    The Basics
    • Region: South Eastern Australia
    Wine/Product Description

    This Chardonnay from South Eastern Australia is lush, juicy and full of ripe fruits like honeydew, peach, pear and pineapple. Pair this wine with seafood in butter sauce or creamy pasta primavera. If pairing with cheese, try this wine with soft, creamy cheeses like Brie and Camembert.

    Flavor Profile
    • guava
    • honeysuckle
    • lemon
    • peach
    • pineapple

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