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Sauvignon Blanc 2016
This lively Sauvignon Blanc from the Columbia Valley region of Washington state is packed with a myriad of flavors from citrus and stone fruits, to notes of fresh herbs and subtle white pepper. Fresh and acidic on the palate, try pairing with seared scallops over arugula with a citrusy dressing.
Wine Details
- Region: Columbia Valley, Washington
- Alcohol: 13.2%
This lively Sauvignon Blanc from the Columbia Valley region of Washington state is packed with a myriad of flavors from citrus and stone fruits, to notes of fresh herbs and subtle white pepper. Fresh and acidic on the palate, try pairing with seared scallops over arugula with a citrusy dressing.
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grapefruit
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lemon
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nectarine
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white pepper

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